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Chicken cacciatore (roast chicken
with spaghetti sauce, olives, & mushrooms) |
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Baked fish Vera Cruz (tomatoes,
celery, onions, green peppers) |
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Jumbo pasta shells stuffed with
ricotta cheese |
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Santa Fe chicken breast
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Fried perch |
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Sliced beef tenderloin
with mushrooms |
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Sauteed Italian-style chicken breast |
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Meatloaf |
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Stuffed green peppers |
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Chicken breast Parmagiana |
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Baked mostaccioli |
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BBQ ribs (slow roasted in our homemade BBQ sauce) |
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Chicken Florentine (boneless breast
stuffed with spinach & cheese) |
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Giambotte (sausage with potatoes,
peppers, & onions) |
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Sausage Parmagiana (with mozzarella
& spaghetti sauce) |
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Portobello mushroom ravioli |
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Pecan chicken |
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Pesto chicken breast |
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Lasagna |
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Vegetable lasagna |
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Beef stew |
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Chicken breast saltimboca (boneless
breast stuffed with ham and Swiss cheese) |
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Chicken marsala |
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Beef skewers |
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Egg plant parmagiana |
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Chicken breast with mushroom and
white wine sauce |
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Turkey ala King |
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Fried Sole |
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Chicken L Orange |
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Chicken tetrazzini |
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Mancotti (cheese or spinich filled) |
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Veggie Rotolo |
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Prime Rib Au Jus |
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Baked fish with buttered bread crumb topping |
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